Sustainability and climate protection in practice at Hotel Moser
Verantwortung für Generationen: Der Natur etwas zurückgeben
For us, Rohrmoos near Schladming is far more than just a picture-postcard setting. It is our home, our source of strength and the foundation of life for us and our guests.
When the morning sun rises over the Schladminger Tauern, we feel a duty to preserve this paradise. Our aim: to create unforgettable holiday moments whilst keeping our ecological footprint as small as possible.
Cuisine with a conscience: From our own farm to your plate
You can taste sustainability here. At Hotel Moser, we are committed to a consistent circular economy that is unrivalled in the Schladming-Dachstein region:
Hotel-owned farm: Our meat comes directly from our own farm next to the hotel. This ensures the highest standards of animal welfare.
Regional partnerships: We support local economic growth and rely on partners from the immediate neighbourhood.
Bread & pastries: Fresh from the oven at Steffl-Bäck in Haus im Ennstal.
Porcini mushrooms: Unrivalled quality straight from Erdberg.
Our own dairy products: Short supply chains for a fresh taste.